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  • 1 kneaded banana;
  • 1/4 cup sunflower oil;
  • 3 tablespoons of peanut butter;
  • 1 tablespoon of sugar;
  • 6 tablespoons of TERRINA DA TAPIOCA;
  • 1 tablespoon baking powder;
  • 100g chopped chestnuts;
  • vanilla extract;

Method of preparation:

In a container mix all the ingredients. Pour the mixture into pans. Bake at 180ºC for about 10 minutes. Remove from the oven, uncover and cover with crystal sugar. Okay, now just enjoy it!